How To Make Banana Pudding?
4 tablespoons of butter
12 tablespoons of sugar
8 tablespoons of cornstarch
3 beaten egg yolks
1/2 teaspoon of salt
4 cups of milk to 5 cups of milk depending on how thick you like your pudding
4 teaspoons of vanilla
1. Combine sugar, cornstarch, salt, butter, vanilla, milk, and beaten eggs.
2. Cook until thickened stirring constantly.
3. Remove from heat.
4. Layer bananas and vanilla wafers in a bowl alternating with pudding. Store leftovers in the fridge.