°8 ounces light cream cheese, room temperature

°&Ranch Dressing Cutter

°& Spicy Wing Sauce Cup (I used Frank’s Red Hot)

°1 cup grated cheddar jack cheese

°2 cups shredded chicken*

°Fresh flat-leaf parsley leaves, chopped for garnish

°Chips or crackers


Preheat oven 350 degrees F.

In bowl, combine cream cheese, ranch dressing, wing sauce, ½ cup of grated cheese and the chicken breast.

Pour into a small baking dish, then top with remaining ½ cup of cheese.

Bake for 20, or until cheese is bubbly.

Garnish with chopped parsley.Serve with chips or crackers

Enjoy !

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