How To Make Banana Pudding?
INGREDIENTS :
2 Boxes vanilla wafers.
7 large sliced bananas.
1 can sweeten condensed milk.
1 box fresh vanilla pudding.
1 PKG cream cheese.
1 container frozen whipped topping thawed, or equal amount
sweetened whipped cream
INSTRUCTIONS :
STEP 1:
Line the bottom of a dish using 1 box of vanilla wafers, and layer bananas on top.
STEP 2:
In a large mixing bowl, stir milk and pudding mix, blend well.
STEP 3:
In a separate bowl, combine the cream and condensed milk and mix together until smooth.
STEP 4:
Now, fold the whipped topping into the cream cheese mixture. Add it to the pudding mixture and stir until well blended.
STEP 5:
Pour the batter over the wafers, and add the other box of vanilla wafers over top.
STEP 6:
Let it chill in the refrigerator for 3 hours. NOW IT’S READY TO SERVE !!!
ENJOY !!!