*Ingredients
°2 c sliced celery
°2 c grated carrots
°2 c sliced onions
°2 garlic cloves
°3/4 tsp thyme
°1 tsp of parsley
°10 c of beef broth
°2 tsp chili sauce
°1 c vermicelli
°Ground pepper
*Preparation
In pot, brown little oil and soft vegetables and garlic for 3 to 4 minutes.
Adding season, chili sauce also broth & bring to a boil.
Adding vermicelli and cook, uncovered, 15 min.
Enjoy !